Tips for mastering these gluten free Hershey Kiss cookies Use a cookie scoop for easier handlingįor this cookies with Hersheys Kisses recipe, you need to divide the dough into equally sized balls. Keep that in mind if you decide to try any of the other fancy Kisses! But those Kisses are super soft and melt sadly into a weepy lump with a tiny little point. I love the white chocolate and candy cane taste, and they’re very festive-looking. I’m sorry to report that I really don’t recommend them here, though. If you watch the how-to video carefully, you’ll notice that I used the red and white striped “candy cane” variety of Hershey’s chocolate Kisses in some of the cookies. I prefer the sweetness of the milk chocolate Kisses in these cookies, though. I’ve also used dark chocolate Hershey’s Kisses, and they melt less than the milk chocolate Kisses. You can also place the finished cookies in the refrigerator to help them firm up, although I’d wait until the cookies are no longer hot. The “regular” milk chocolate kisses will melt a bit, but they will firm right back up as the cookies cool. Which Hershey’s Kisses are best for chocolate blossom cookies? And if you’re looking for a chocolate kiss cookie with peanut butter, and without chocolate in the cookie, don’t forget our recipe for gluten free peanut butter blossoms! Don’t get me wrong, PB is amazing.īut if you feel like trying something different, I’m sure that you find these are just as incredible in their own special way. One last thing to note: You don’t see a lot of Hershey Kiss cookies without peanut butter recipes. Have you noticed that these kiss drop cookies sort of look like witches’ hats? Try baking them for Halloween! To make Christmas kiss cookies, you can use festive nonpareils and maybe drizzle a little bit of frosting. If you’ve got a few extra minutes, I highly recommend rolling the dough in coarse sugar before baking to create a light, crispy shell.Ĭelebrating a holiday? Make chocolate Valentine kiss cookies by rolling the dough in red sugar crystals or decorating with sprinkles after baking. In addition to being gluten free, these cookies are also nut free when you follow my kiss cookies without peanut butter recipe.Īnother thing I love about these yummy gluten free kiss cookies is that they allow for lots of tweaking depending on how much time you’ve got and why you’re making them. They combine the best of two very sweet worlds. Why are these the best gluten free cookies? Just take a look at them: They’re cookies, but they also have candy. Why these are the best gluten free chocolate kiss cookies They’re a great alternative to traditional peanut butter blossoms, and I’ve got options for making them dairy free, egg free, and refined sugar free too.Ĭan’t live without PB? Don’t worry I’ve included also a chocolate and peanut butter-flavored variation just for you. These gluten free chocolate kiss cookies are rich and fudgy with a thin, crispy shell, all topped off with a single Hershey’s Kiss after baking.
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